Digesters

A digester is a device that converts food mater to a milky white water. Food is loaded through a top feed hatch. A couple of paddles rotate 3 times a minute to agitate the mix. Enzymes are added every three months and these digest the food similar to our gut. The digester needs a warm water feed, single phase supply and a foul water drain. It is made from stainless steel with a durable plastic top that is easily kept clean. It has a capacity of 180 kg per day.

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Talk to our team about how a food waste digester can transform your hospitality or industrial operations—reducing bin overflow, managing organic waste onsite, and cutting disposal costs.